This hand-selected lot of precious and rare barrels, aged between 10 and 20 years, represents the very best of two decades of bourbon making. Master Distiller Eddie Russell’s harmonious mingling of liquid results in an extraordinarily enjoyable whiskey with the finesse and deep character of older bourbon, anchored by the bold, balanced, and vibrant backbone of younger bourbon.
Nose: Fruity, spicy, floral, moderately woody.
Palate: Rich texture where deep-tilled soil, fresh-cut grass, and mushrooms meet leather and dark chocolate,
Finish: Dill, oregano, and oak. Caramel and vanilla explode over a heavy dose of cinnamon.